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A New Napa Cuisine

Amazon.com Price:  $28.96 (as of 01/05/2019 16:46 PST- Details)

Description

This debut cookbook by Chef Christopher Kostow of The Restaurant at Meadowood discusses the transformative effect that The Napa Valley has had on his perception of cooking and craft. Through thoughtful essays, curated recipes and stunning photography, A New Napa Cuisine main points the relationships and collaborations that exemplify a “new Napa”–one filled with dynamism, youth and promise.

A New Napa Cuisine follows Kostow’s journey from summer jobs at a Chicago-area music festival to helming a 3-Michelin-starred restaurant that the Wall Street Journal recently praised as a “temple of up to date American cuisine.” The book celebrates the local artisans, products, growers, and wilds that experience played a job within the creation of a nascent style of cooking specific to this small American valley. Through tales of designing china with local ceramicists or discovering wild edibles along the creek whilst walking his dog; planting seeds both literal and figurative–Kostow’s story is a private and tasty one.

Featured Recipes from A New Napa Cuisine

Snapper Artichoke Tiny Greens

Download the recipe for Snapper Artichoke Tiny Greens

Chocolate Cherry Tart

Download the recipe for Chocolate Cherry Tart

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