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A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for

Amazon.com Price:  $17.30 (as of 05/05/2019 16:18 PST- Details)

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Description

A full of life and informative guide to a year of wine enjoyment and appreciation from acclaimed wine expert and blogger Tyler Colman, aka “Dr. Vino” In A Year of Wine, award-winning educator Tyler “Dr. Vino” Colman, whose wine blog was hailed by Food & Wine magazine as “one of the vital seven best” views winter, spring, summer, and fall through the glass of his favorite affect-resistant stemware, pairing each month with its perfect ports, Pinots, and bubblies – and offering good value recommendations for them all. During, Colman reminds readers to take a look at to pair their pours with context, which is wildly underrated in relation to enjoying your favorite bottle. And even as people tend naturally to drink lighter, more refreshing wines all over the warm months and heavier, more serious wines all over the winter months, Colman takes the seasonal approach a step further by offering innovative recommendations and enlightening facts that will allow readers to impress their friends for twelve months straight. Is there a perfect wine to serve with chips and salsa on Super Bowl Sunday? Which bottles will help you drown away your tax- day blues without blowing your new budget? Colman answers these questions and much more as he pairs wines with each season, occasion, and moment. Recommending thoughtful and affordable wines for special celebrations and everyday enjoyment, offering tips on beginning a wine collection or spring cleaning the one you have, exploring how to drink with the smallest imaginable carbon footprint, and explaining how to maximize your wine experience when you dine out, Colman makes wine easy to understand and, most important, to savor. Colman also shares the name of the game gems of his favorite wine tourism destinations – where to find the best wine shops in Paris, which Portuguese vintners still crush grapes with their bare feet, and how you’ll be able to take a ten-tasting-room tour with one stop in a tiny Oregon town

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