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Atelier Crenn: Metamorphosis of Taste

Amazon.com Price:  $32.51 (as of 23/04/2019 01:35 PST- Details)

Description

The debut cookbook from the first female chef in The united states to earn two Michelin stars

Atelier Crenn is the debut cookbook of Dominique Crenn, the first female chef in The united states to be awarded two Michelin stars—and arguably the greatest female chef within the country. This gorgeous book traces Crenn’s upward thrust from her childhood in France to her unprecedented success together with her own restaurant, Atelier Crenn, in San Francisco. Crenn’s food is centered around organic, sustainable ingredients with an odd, inventive, and all the time stunning presentation. To put it simply, Crenn’s dishes are artistic endeavors. Her recipes reflect her poetic nature with evocative names like “A Walk within the Forest,” “Birth,” and “The Sea.” Even the dishes that sound familiar, like Fish and Chips, or Broccoli and Beef Tartare, challenge the expected with their surprising components and her signature creative plating. This impressive and beautiful cookbook by a chef who is continuously the one woman to be mentioned in the similar breath with other culinary giants is bound to captivate the food world.


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