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Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors

Amazon.com Price:  $7.75 (as of 12/05/2019 16:42 PST- Details)

Description

Author Megan Giller invites fellow chocoholics on an interesting journey through The united states’s craft chocolate revolution. Learn what to search for in a craft chocolate bar and how you can successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the freshest artisanal chocolate makers in the USA nowadays. You’ll get a taste for the chocolate-making process and keep in mind how chocolate’s flavor depends upon where the cacao used to be grown — then discover how you can turn your artisanal bars into unexpected treats with 22 recipes from master chefs.

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