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Dakshin: Vegetarian Cuisine from South India

Amazon.com Price:  $16.91 (as of 01/05/2019 16:16 PST- Details)

Description

“Dakshin” in an ancient Sanskrit word which means “south.” It symbolizes what this Indian cookbook is all about — the most productive and most delicious of South Indian vegetarian cuisine.

Filled with tempting recipes and beautiful photographs, Dakshin: Vegetarian Cooking from South India presents the finest cooking from the region. Drawn from the states of Kerala, Karnataka, Tamil Nadu, and Andhra Pradesh, and the union territory of Pondicherry, the recipes on this vegetarian cookbook bring traditional South Indian cooking within succeed in of any cook in any kitchen.

From sambars and rasams, to cooling desserts and sweet treats, Dakshin takes you in the course of the elements of South Indian meals, including chutneys and pickles, rice dishes, pakoras, payasams, poriyals, kootus, bondas, and vadais. With its use of fresh produce and a healthy and balanced solution to eating, Dakshin is a perfect Indian cookbook for these days’s way of life — for vegetarians and non-vegetarians alike — and the very best introduction to South Indian Cuisine.

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