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Empanadas: The Hand-Held Pies of Latin America

Amazon.com Price:  $12.75 (as of 05/05/2019 15:30 PST- Details)

Description

Found from New York to Los Angeles, from Mexico to Brazil and into the Latin Caribbean, empanadas are the most widely eaten hand-held pies on this planet. They are able to be filled with a marvelous array of ingredients featuring simple, vibrant flavors and can make an ideal snack, on a regular basis meal, decadent dessert, or great party fare. Empanadas offers a number of the most delicious recipes and very important tips on creating the easiest mini pie for any occasion, from Argentinian cheesy spinach empanadas, crispy Mexican chorizo and potato pies with tomatillo salsa, and flaky Brazilian shrimp and tomato empanadas to Costa Rican empanaditas stuffed with gooey pineapple jam. With an introduction at the history of empanadas, a lesson on dough types and folding techniques, 60 succulent recipes, and mouthwatering color photographs during, Empanadas is a gorgeous, practical, and definitive guide to making, serving, and enjoying everyone’s favorite hand-held pie.

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