Description
All of the Recipes You Want to Enjoy Comforting Chinese Food at Home
The Essential Wok Cookbook is your guide to mastering the wok, the versatile pan that makes imaginable all the Chinese restaurant dishes you love–no extra salt, oil, or MSG required. Beyond tips for selecting, seasoning, and taking care of your wok, this cookbook also provides:
- Step-by-step illustrations for how to fold a dumpling, egg roll, and wonton
- Fun features on the origin stories and American reinventions of foods such as egg drop soup and fortune cookies
- Recipe labels to lend a hand making a decision what to make when you find yourself short on time (30 minutes or less) and tight on cash (under $10)
- Recipe tips to swap ingredients, save time, make a dish more healthy, or kick up the heat
If a journey of a thousand miles begins with a single step, start cooking today with your wok and see just how far The Essential Wok Cookbook will take you.
Fire up the wok with recipes like Perfect Pork Pot Stickers, Easy Vegetable Stir-Fry, Lighter Egg Foo Young, Sweet Chili Shrimp, General Tso’s Chicken, Better Beef with Broccoli, and plenty of more!