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Guerrilla Tacos: Recipes from the Streets of L.A.

Amazon.com Price:  $19.15 (as of 01/05/2019 16:50 PST- Details)

Description

The definitive word on tacos from native Angeleno Wes Avila of Guerrilla Tacos, who draws on his Mexican heritage in addition to his time in the kitchens of one of the world’s best restaurants to create taco perfection. 

In a town overrun with taco trucks, Wes Avila’s Guerrilla Tacos has managed to win almost each accolade there may be, from being crowned Best Taco Truck by LA Weekly to being known as some of the best things to eat in Los Angeles by living legend Jonathan Gold. Avila’s approach stands out in a crowded field because it is unique; the 50 base recipes in this book are grounded in authenticity but never tied down to tradition. Wes uses ingredients like kurobata sausage and sea urchin, but his bestselling taco is created from the humble sweet potato. From basic building blocks to easy methods to balance flavor and texture, with comic-inspired illustrations and stories all through, Guerrilla Tacos is the final word on tacos from the streets of L.A.

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