Description
In this cross-cultural memoir, Dregni tells the hair-raising, hilarious, and on occasion poignant stories of his family’s yearlong Norwegian experiment. A few of the exploits he details are staying warm in a remote grass-roofed hytte (hut), surviving a dinner of rakfisk (fermented fish) thanks to 80-proof aquavit, and identifying his great-grandfather’s house in the Lusterfjord only to find out it had been crushed by a boulder and then swept away by a river. To subsist on a student stipend, he rides the meat bus to Sweden for cheap salami with a busload of knitting pensioners. A week later, he and his wife commute to the Lofoten Islands and gnaw on klippefisk (dried cod) at the same time as cats follow them through the streets.
Dregni’s Scandinavian roots do little to prepare him and his family for the year in Trondheim eating herring cakes, obeying the conformist Janteloven (Jante’s law), and enduring the mørketid (dark time). In Cod We Trust is one Minnesota family’s spirited excursion into Scandinavian life. The land of the nighttime sun is far stranger than they in the past thought, and their encounters show that there is much we will learn from its unique and surprising culture.