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Kebabs: 75 Recipes for Grilling

Amazon.com Price:  $14.95 (as of 15/04/2019 00:25 PST- Details)

Description

It’s time to put a new spin in this classic backyard grilling staple with some advice from the experts in Kebabs. These grillers traveled the planet and found the most efficient skewered meals it had to provide.

Everyone loves grilling up kebabs, however it’s easy to fall into the mushroom, pepper, chicken/beef rut. In Kebabs, Derrick Riches and Sabrina Baksh take this quick and easy grilling method for a brand spanking new spin.

They traveled the backroads of the Barbecue Belt and studied street-food stalls where skewered, grilled foods are most famous, like Greece, Turkey and the Middle East, India, and even Japan (yakitori) and France (brochettes).

There are ample recipes for beef, chicken, fish and seafood, vegetables, and even fruit, plus vegan substitutions are included for meat recipes. Kebabs includes plenty of technique guidance, too. Are metal or wood skewers better for grilling? Do you in point of fact want to soak wooden skewers before cooking?

To not mention a myriad of rubs, sauces, and mops that make kebabs optimally flavorful and moist, Kebabs makes backyard grilling more globally adventuresome, and flavorful, than it is been before — all with minimal prep effort and time.



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