Taco USA: How Mexican Food Conquered America

Amazon.com Price: $11.00 (as of 10/11/2019 12:36 PST- Details)

Description

The nationally syndicated columnist and bestselling writer of ¡Ask a Mexican! presents an interesting and tasty travel through the history and culture of Mexican food in this country, uncovering great stories and charting the cuisine’s tremendous popularity in el Norte.

Nationally syndicated columnist and bestselling writer of ¡Ask a Mexican! Gustavo Arellano presents a tasty travel through the history and culture of Mexican food in this country, uncovering great stories and charting the cuisine’s tremendous popularity north of the border. Arellano’s fascinating narrative combines history, cultural criticism, food writing, personal anecdotes, and Jesus on a tortilla. In seemingly each and every decade for over a century, The us has tried new culinary trends from south of the border, loved them, and demanded the following big thing. Because of this, Mexican food dominates American palates to the tune of billions of dollars in sales per year, from canned refried beans to tortilla wraps and ballpark nachos. It’s somewhat-known history, one that’s crept up in this country and left us better for it.

Home » Shop » Books » Subjects » Politics and Social Sciences » Social Sciences » Specific Demographics » Hispanic American Studies » Taco USA: How Mexican Food Conquered America

Recent Products