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The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries

Amazon.com Price:  $15.63 (as of 23/04/2019 01:03 PST- Details)

155 recipes
10 chapters plus extra!
How to cook with beer explained

Description

There’s a revolution going on in the beer world. The food you eat must be just as delicious as the beer you drink and award-winning beer journalist John Holl captures the most efficient of the brewery and brewpub menus in his up to date book, The American Craft Beer Cookbook. The 155 recipes cover breakfast to dessert, with vegetarian and gluten free options along side soups, seafood and more.  
The recipes were contributed by breweries, brewpubs and other beer lovers across the USA. You can love the new twists on traditional favorites, such as Slow-Cooked Dopple Bock BBQ Meatballs and American Wheat Beer Steamed Clams, in addition to unexpected recipes like Crawfish Bordelaise, Roasted Pheasant,Chopped Reuben Salad, Beermosas, and Pineapple Brown Sugar Pale Ale Cupcakes.

It is a party of craft beer, food, and the people at the back of it. 

155 recipes
10 chapters plus extra!
The best way to cook with beer explained

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