Description
Nonfiction professional Gail Gibbons responds to the desire for books on just right nutrition with this accessible exploration of vegetables. Shiny red peppers; lush, leafy greens; plump, orange pumpkins; and delectable little peas: vegetables are available in many shapes, colours, and forms. The usage of her signature combination of a transparent and informative text, with quite a few illustrations, diagrams, and cross sections, this book supplies a wealth of details about produce.