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Wine Behind the Label 10th Edition

Amazon.com Price:  $63.78 (as of 05/05/2019 16:06 PST- Details)

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Description

The 10th edition of Wine In the back of the Label is published early next month with its most comprehensive analysis to date of wine producers, their vineyards and their wines.

The guide remains unique in that it features not only the hottest profiles of individual wineries from all of the main producing countries of the world. It also gives full ratings and scores for their wines.

As a result it has turn into referred to as “the sommelier’s best friend” and is widely used by sommeliers, and other wine professionals, both in their training, as research for professional exams, and as a day to day resource in their working lives.

Wine In the back of the Label is once again published by joint editors, David Moore and Neville Blech.

The 10th edition includes full profiles of 3,700 wineries, including 160 new entries. There are 6,000 wineries featured in total, with over 19,000 different wines rated and scored.

The guide has been updated to include all of the latest wines and ratings from the 2015 northern hemisphere vintage and the 2016 vintage in the southern hemisphere.

Wine In the back of The Label contains the most accurate information conceivable about wineries and their wines as it relies on a network of probably the most biggest names in the international wine writing community to help compile among the chapters, profiles and wine ratings. It is their work and expertise that has helped Wine In the back of The Label turn into seen as THE reference book for professional and amateur wine lovers alike.

Contributors to the 10th edition include Jim Budd (Loire Valley), Michael Edwards (Champagne and Burgundy), Professor Kathleen Burk (Germany, Austria and Virginia), Gary White (Portugal and South The usa), Ilona Thompson, (West Coast of the USA). It also includes work from previous contributors, including Sarah Ahmed, Maggie Rosen and Stuart George.

A key feature of the Wine In the back of The Label guide is its full range of regional maps, with great detail of all of the main wine producing areas of the world.

It also includes comprehensive glossaries for wine and viticulture terms in conjunction with a guide to all of the main grape varieties.

Previous editions of the guide have received international acclaim. The most recent coming from the Organisation Internationale de la Vigne et du Vin which earlier this year gave it a special prize in its international wine awards for its contribution to wine education and knowledge.

As the 10th edition is about to hit the presses, plans are already in place for 2017, with more leading contributors from around the world for the next Wine In the back of The Label and a dedicated app to help professionals and wine lovers alike check wines for quality and value when out buying bottles in shops and restaurants.

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