Description
Finally! Here’s a visually stunning cookbook for teens who are interested in cooking food that goes beyond the boring old “kids” recipes, but is the type of foods TEENS wish to eat.
With many recipes showing the step by step process of how the food is made, these recipes take old favorites for all times of day and year–from breakfast muffins, to mac-and-cheese lunches, to fish taco dinners, to chocolate desserts–and updates them with healthy, delicious new ingredients which are better for you (and much yummier) than fast food!
Rozanne Gold’s All-Star Team (who tested every recipe and who are pictured within the book) includes girls and boys ages 9-19, siblings and friends. The kids display an important energy for the food –whether it is buying fresh ingredients in a farmers’ market, or cooking it in exciting new ways. With the emphasis on fresh ingredients, Rozanne Gold and her cooks keep their food healthful, gorgeous and fun to make.