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Koreatown: A Cookbook

Amazon.com Price:  $20.40 (as of 05/05/2019 16:20 PST- Details)

Description

A New York Times bestseller and probably the most praised Korean cookbooks of all time, you can explore the foods and flavors of Koreatowns across The usa through this choice of 100 recipes.

This isn’t your average “journey to Asia” cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in The usa. Koreatowns across the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes.

It’s spicy, it is fermented, it is sweet and savory and loaded with umami: Korean cuisine is poised to break out within the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what’s real and happening right here: the foods of Korean American communities in all places our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for the whole lot from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.

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