Description
The lunchbox reinvented: change into the boring routine of your children’s packed lunches into cute, edible cartoon characters!
Packing school lunches for fussy children generally is a chore. Parents are bored of making the same old soggy sandwiches each day, and your picky eaters don’t even show any appreciation when they return their lunchboxes with uneaten veggies and scrappy bits. What if it’s essential to entice your children to eat balanced lunches each day? Even better: how do you change into the routine of unoriginal packed lunches into a joy for yourself?
Inspired by the Japanese tradition of the bento boxa home-packed meal served in a box with compartments containing different foodsYummy Kawaii Bento reinvents the concept of the stale packed lunch. Discover ways to make your very own creative bento boxes and turn the law of don’t play with your food” on its head by reimagining dishes as colorful cartoon characters. Entice your children with:
Teddy bear-shaped mini pizzas
Hot dog” buns
Scrambled egg chicks
Porky pastas
Panda bamboo salads and many more edible critters!
With more than 160 step by step tutorials on how to assemble balanced bento boxes, create food art, and cook individual recipes that bridge the East and the West, Yummy Kawaii Bento turns food preparation into an art and makes eating fun again for both parent and child. Soon, your children will boast to their friends about their lunches, and your spouse might even ask for his or her own takeaway lunch! Lunchtime, or dinnertime, will never be the same again.
Skyhorse Publishing, together with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. At the same time as not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are from time to time overlooked and to authors whose work might not differently find a home.
Packing school lunches for fussy children generally is a chore. Parents are bored of making the same old soggy sandwiches each day, and your picky eaters don’t even show any appreciation when they return their lunchboxes with uneaten veggies and scrappy bits. What if it’s essential to entice your children to eat balanced lunches each day? Even better: how do you change into the routine of unoriginal packed lunches into a joy for yourself?
Inspired by the Japanese tradition of the bento boxa home-packed meal served in a box with compartments containing different foodsYummy Kawaii Bento reinvents the concept of the stale packed lunch. Discover ways to make your very own creative bento boxes and turn the law of don’t play with your food” on its head by reimagining dishes as colorful cartoon characters. Entice your children with:
Teddy bear-shaped mini pizzas
Hot dog” buns
Scrambled egg chicks
Porky pastas
Panda bamboo salads and many more edible critters!
With more than 160 step by step tutorials on how to assemble balanced bento boxes, create food art, and cook individual recipes that bridge the East and the West, Yummy Kawaii Bento turns food preparation into an art and makes eating fun again for both parent and child. Soon, your children will boast to their friends about their lunches, and your spouse might even ask for his or her own takeaway lunch! Lunchtime, or dinnertime, will never be the same again.
Skyhorse Publishing, together with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. At the same time as not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are from time to time overlooked and to authors whose work might not differently find a home.
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